Breakfast Menu

Sunday from 9.30am

Two eggs (poached, scrambled, or fried), bacon, sausage, mushroom, house-baked tomatoes with toasted sour dough. $16.50

The complete light breakfast, glass of juice, bowl of cereal, fruit & yoghurt. $16

Two eggs (poached, scrambled, or fried) on toasted sour dough. $11

Pancakes with banana and maple syrup. $11

Scrambled egg and bacon roll with house-baked tomato. $9.50

French toast with maple syrup and fresh strawberries. $9.50

Fruit toast with jams $7.50

Plate of seasonal fresh fruit with honey cinnamon yoghurt. $12.50

Kids big breakfast (under 14 years) $9

Kids fruit plate $6